Hanukkah: The Festival of Cheese with Vered Guttman

By | Dec 13, 2022
Culture, Latest, Zoominars


Potato latkes aren’t the only tradition on Hanukkah, there’s actually another-cheese! Join Israeli chef and food writer Vered Guttman to learn about the bravery of Judith, how she saved the Jewish people with salty cheese and why Hanukkah has become a Jewish celebration with a feminist angle for some. Guttman  demonstrates how to make Polish syrniki cheese latkes, Moroccan sfinge doughnuts and Ukrainian pampushki (fried potato balls filled with cheese).

For the recipes, click here.


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2 thoughts on “Hanukkah: The Festival of Cheese with Vered Guttman

  1. bloxorz says:

    It is suitable for a festival of cheese.

  2. lol beans says:

    Latke is a type of pancake or potato chips in Ashkenazi Jewish cuisine traditionally prepared to celebrate Hanukkah.

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