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The Delectable History Behind Your Favorite High Holiday Foods
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Moment‘s new ebook The Delectable History Behind Your Favorite High Holiday Foods celebrates the rich cultural history of Jewish foods from all over the world. The book also offers recipes from renowned chefs and food writers such as Joan Nathan and Vered Guttman.
As a special thank you to Capital Jewish Food Festival newsletter readers, Moment is happy to offer you a FREE copy of our new e-book.
Just fill out the form below to receive your complimentary copy of The Delectable History Behind Your Favorite High Holiday Foods!
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