gluten free Passover desserts

Talk of the Table | A Naturally Gluten-Free Holiday

For many Jews, Passover is about what you can’t eat. Those who observe the holiday’s dietary rules must avoid chametz: wheat, rye, spelt, barley or oats. But because these ingredients—with the exception, sometimes, of oats—also happen to be the primary sources of gluten in our food, the Passover diet and the gluten-free diet actually look a lot alike.

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Zero Degrees of Separation - Maryim Bialik and Stephen Dulmer

See one reason why David Brooks is a fan of Steven Pinker—The Moment Magazine Great DNA Experiment

Moment tests the DNA of 15 notable American Jews—including Joshua Bell, Mayim Bialik, David Brooks, Alan Dershowitz, A.J. Jacobs, Robert Siegel and Tovah Feldshuh—to see if and how they are related. Surprise, surprise, they are! And how!

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year-of=the-woman

Welcome to Moment’s ‘Year of the Woman’

Misogyny has deeply shaped me, and nearly stifled me. From growing up in a Jewish world where boys were golden, to pursuing an academic and journalism career rife with outright gender discrimination, to taking over the old boys’ club that was Moment in 2004, I found that men around me too often treated me as if I were a child or their lover.

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Author Interview // Mark Helprin

Much like the swashbuckling heroes of his popular novels, author Mark Helprin has led a life of great adventure. As a young man, Helprin served in the Israeli army, the Israeli air force and the British merchant navy, and he’s earned his living as an agricultural laborer, a factory worker, a military adviser, a Wall Street Journal columnist, a political speechwriter and much more.

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