Cholent as we know it today—a slow-cooking stew most commonly comprised of potatoes, barley, beans and beef—likely got its start in the late 12th or early 13th century, according to Gil Marks, author of Encyclopedia of Jewish Food.
Similarities between Judaism and Islam are easy to see. Both are monotheistic religions for whom the Lord is One. Both are religions based on revelation. In both, law is central, and personal and social existence is governed by a divinely ordained legal system. There are also many obvious parallels between Judaism’s legal system, known as halacha, and the Islamic legal order of sharia law.
Elections are in the air—and not just in the United States. In December, Israeli Prime Minister Benjamin Netanyahu called for early primaries in his Likud Party, a likely indicator that he may dissolve the Knesset sometime in 2012 and call a general election. The ball has begun to roll.
The pursuit of equal rights by Israel’s Arabs is challenging the Jewish character of the state. Moment explores the tensions at the heart of the political relationship between Arabs and Jews.
