Israeli Craft Beers & Wine

To many, the words “Israeli wine” conjure up the culinary memory of the tooth-achingly sweet wines poured at Passover seders of yore. But the idea that Israel produces nothing but sugary kosher wines is a myth—in fact, Israel is home to hundreds of vineyards producing high-quality wines, many of them on par with those produced in traditional wine-making countries like France and Italy.

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Book Review // The Yid

Paul Goldberg’s debut novel, The Yid, may remind many of its readers of the movies of director and screenwriter Quentin Tarantino, and especially his 2009 World War II film Inglourious Basterds [sic], in which a French-Jewish cinema proprietor and a Jewish-American military squad work together to assassinate Hitler and others.

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David Grossman: The Dissenting Patriot

In 1987, the editors of the Israeli weekly newsmagazine Koteret Rashit marked the 20th year of Israeli control of the West Bank and the Gaza Strip by dispatching the young, up-and-coming novelist and journalist David Grossman to spend seven weeks among Palestinians and Israeli settlers living in the West Bank.

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Reframing Roman Vishniac’s Legacy

Maya Benton was a high school senior living in Los Angeles when the Russian-American photographer Roman Vishniac’s first posthumous book, To Give Them Light, came out in 1993. Renowned for his iconic images of Eastern European Jews taken between the two World Wars, Vishniac had died three years earlier at age 92.

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Is Free Speech Under Fire on Campus?

Over the past few months, a series of student protests has erupted across the United States on campuses such as Amherst, Dartmouth, Ithaca, the University of Missouri and Yale. While the specific spark of each protest has differed, their substance has been of like mind: Students are contending that their administrations have neglected an obligation to address bigotry, discrimination and intolerance, and specifically racism.

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