Unlikely melange honored at NY awards gala
Jewish Routes // Arizona
Defying stereotypes, early Jewish pioneers in Arizona were not just storeowners and bankers, but cowboys, lawmen, ranchers and entertainers. The first known Jewish settler was the German-born Nathan Benjamin Appel, who headed west in 1856 from New York to St. Louis, then followed the Santa Fe Trail to the territory’s new capital, Tucson. Appel went on to lead a colorful life in the Wild West: He married a Catholic woman (there were no Jewish women in the territory), had ten children, and was a sheriff, saloon owner, wagon train leader and merchant. Loyal to his heritage, upon his death in 1901, Appel had a Jewish funeral led by a rabbi.
Dispatches from the Melting Pot: 5 New Jewish-American Recipes
Darkness at Noon: Revealed in Translation
Shalom: At Home in Berlin
Germany’s multicultural capital is becoming a center for Jewish life and culture. With thousands of young Israelis choosing to settle in Berlin, Jewish culture is once again flourishing in the city’s majestic synagogues and vibrant community gatherings, enriching its art scene and turning it into a popular destination for the Jewish traveler.
Israeli Press: Freest in the Middle East, but Truly Free?
Rabbi Lord Sacks Addresses the (Jewish) World
UPDATE: Sheldon Adelson Speaks Out on Knesset Bill
Book Review // Interview | Serge Schmemann
Prof. Dajani Opens Up to Moment
Jewish American Heritage Guide // Food
Long ago, a few Jewish foods made themselves an indispensable part of the way Americans eat. So thorough was their assimilation that their popularity swiftly overshadowed their cultural origins. (These days, who thinks “Jewish” when they reach for their bagel and schmear?)