The Jews of Iran: Antisemitism and the Great Exodus with Roya Hakakian and Sarah Breger

While Jews have lived in Iran for centuries, today’s Jewish community numbers around 10,000, down from 100,000 Jews prior to the 1979 Islamic Revolution. Roya Hakakian, author of Journey from the Land of No: A Girlhood Caught in Revolutionary Iran and A Beginner’s Guide to America: For the Immigrant and the Curious, shares what life was like prior to the revolution, the antisemitism that caused most Jews to flee and what life is like now for the Iranian Jewish community. Hakakian is in conversation with Moment editor Sarah Breger.

This program is part of a Moment series on antisemitism supported by the Joyce and Irving Goldman Family Foundation.

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Memories and Stories of RBG on What Would Have Been her 89th Birthday with Nina Totenberg and Nadine Epstein

Ruth Bader Ginsburg’s birthday was March 15th. To remember her, NPR legal affairs correspondent Nina Totenberg, author of the forthcoming book Dinners with Ruth: A Memoir on the Power of Friendships, and Moment editor-in-chief Nadine Epstein, author of RBG’s Brave & Brilliant Women: 33 Jewish Women to Inspire Everyone, will share their memories of the late Supreme Court Justice and discuss her legacy.

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Why Women Need to Pray at the Western Wall with Anat Hoffman, Susan Silverman & Deborah Katchko-Gray

Anat Hoffman, board chair of WOW and board member Rabbi Susan Silverman discuss the history of Women of the Wall, why it’s important to continue demanding equality for women praying freely at this holy site as well as the setbacks and triumphs the movement has faced over the years. Hoffman and Silverman are in conversation with Cantor Deborah Katchko-Gray, founder of the Women Cantors’ Network and organizer of the first WOW choir to help lift women’s voices through song.

This program is in commemoration of International Women’s Day.

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For the Love of Chocolate with author Michael Leventhal in conversation with Sarah Breger

Who doesn’t love chocolate? Whether you eat it as candy, bake with it to make desserts or simply drink it on a cold day, chocolate has the ability to soothe the soul. But did you know that Jews were an integral part of the chocolate trade centuries ago, helping to introduce chocolate to countries around the world? Michael Leventhal, editor of Babka, Boulou & Blintzes and author of The Chocolate King shares the journey of Jews and chocolate, dating back to the 1600s, a sweet pairing that was Beshert, “meant to be.” Leventhal is in conversation with Moment editor Sarah Breger. This program is sponsored by Moment’s Beshert project.

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