Like a Yellow Star On Our Food
By Steven Philp
Kosher products are a common sight in most American stores; it is an industry that is recognized outside the Jewish community, employing both Jews and non-Jews in its processing and distribution. Americans are less familiar with halal products, even though they are consumed by almost 1.5 billion people. Yet people are starting to pay attention.
This week thousands of businessmen and women will congregate in Kuala Lumpur for the largest annual exhibition of halal products in the world. For seven years the Malaysia International Halal Showcase (MIHAS) has served as a lynchpin for the growing industry as it seeks to meet the demand of Muslims’ dietary laws. A press release from the Malaysia External Trade Development Corporation, which hosts MIHAS, stated that last year’s event attracted “over 32,000 trade visitors from 81 countries.” With...