On a recent visit to America,I found myself one Shabbat morning in a large suburban shul. During the Torah service, after one of the aliyot, the rabbi gave a brief talk. He started by noting that it was the anniversary of Kristallnacht and ended by stressing the importance of the Holocaust to “our identity.”
Ethiopian food, famous for its spicy stews and the spongy flatbread called injera, burst onto the international food scene—especially in the United States—in the 1970s and 1980s, when thousands of Ethiopians fled political turmoil in their home country.
Mina Yuditskaya Berliner, a retired teacher of German, could be forgiven for feeling surprised when one of her former students invited her for tea after almost half a century. Berliner, now 94, hadn’t seen him since she made aliyah to Israel from the USSR in 1973. But in 2005, the former student came to Israel to visit—an official visit, no less, the first ever made by a Soviet or Russian leader.
Moment Magazine is 40 years old. Even though I knew our 40th year would soon be upon us, just reading it gives me a thrill! The number 40 has special significance in Judaism. The Jews wandered in the wilderness of the Sinai desert for 40 years before they were deemed worthy to enter Israel…
Moment remembers DNA pioneer Rosalind Franklin, economist Anna Schwartz & comedy writer Lucille Kallen—three of the many women who did not receive the accolades they deserved in their lifetimes.
Maybe you know one. Maybe you want one. Maybe you are one. Go to JDate.com, and you’re guaranteed to find one: “Message me if you are looking for a nice Jewish boy who values family, respect and loyalty.”
“In contrast with other views, we are not born sinners, but by virtue of the human condition and our free will, we are bound to act sinfully from time to time.”
Born in 1953 when Poland was under communist rule,Konstanty Gebert viewed his Jewish lineage as a “biographical accident” until he was 15.
PREVIEW OF THE CORE EXHIBITION OF THE MUSEUM OF THE HISTORY OF POLISH JEWS
My personal journey to Jewish identity has taken place by way of the past. Like many immigrants from Eastern Europe, my grandparents and great-grandparents rarely spoke of the Old Country, leaving me to spend years trying to piece together the clues. This longing to know more about my family’s origins led me to genealogical research and DNA testing, to towns and shtetls in Ukraine, and to Moment.
