2011 July-August, Jewish Culture and Traditions - Moment Magazine Recipe for Libyan Chraime June 1, 2017 By Rafael Chaddad 0 comments Facebook Twitter Pinterest linkedin Telegram (Serves 4) Ingredients 1 cup soy oil olive oil, for frying 1 onion, sliced into rings A head of fresh garlic, coarsely chopped 1 tsp. hot paprika 1 tsp. salt 1 tsp. ras al...Continue reading
